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This Middle-Eastern bread features Yeast, Flour, Sugar, Eggs, Vegetable oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Challa * Golden Egg Bread
Description
This Middle-Eastern bread features Yeast, Flour, Sugar, Eggs, Vegetable oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all ingredients in the pan in the order listed and select white bread; push start When we
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make this into Challa, we
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remove from the breadmaker after the manual mode stops, (first rise); and then braid* and rise again; then put an egg
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wash over the challa.
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BAKE in a 350 degree oven until a light toasty brown.
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We usually sprinkle on some type of seeds (sesame or poppy) after the egg wash.
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Braiding in the flat manner.
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The middle one goes under and over; never across
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 950.9kcal
- % Daily Value *
- Total Fat 27.1g42%
- Saturated Fat 4.6g23%
- Cholesterol 93.2mg32%
- Sodium 7347.2mg307%
- Total Carbohydrate 152.1g51%
- Dietary Fiber 4.9g20%
- Sugars 15.8g
- Protein 21.2g43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, challa, egg, eggs, flour, golden, holiday, middle-eastern, oil, salt, sugar, title, vegan, vegetable, warm, water, yeast
