French Apple Tart

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Servings: 8 Difficulty: Beginner
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French-style sweet and satisfying dessert that brings home-style flavor to your table
French Apple Tart recipe image
French Apple Tart recipe image
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French Apple Tart

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 204.0

Description

This French dessert features -in) pre-cooked tart shell, Apples; preferably golden de, Lemon; juiced, Sugar (or more if needed, Apricot jam. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 204.0kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.8mg1%
Total Carbohydrate 44.9g15%
Dietary Fiber 6.3g26%
Sugars 34.3g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 9in, apple, apples, apricot, calvados, dark, dessert, french, fruits, golden, jam, juiced, lemon, more, needed, precooked, preferably, rum, shell, sugar
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