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This French soup features Onions, Cold water, Beef broth, Flour, Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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French Onion Soup
Description
This French soup features Onions, Cold water, Beef broth, Flour, Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mozzarella cheese Croutons Cook onions until tender.
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Add water; stir in flour.
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Add to broth.
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Let cook 2 hours.
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Put croutons in the bottom of each bowl.
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Pour soup over croutons.
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Sprinkle cheese over the top.
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Randy Rigg Kevin Aiken said to Randy Rigg on 9/5/94: Randy, that seems like a fast and simple way to
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make french onion soup,but I would
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 4572.8kcal
- % Daily Value *
- Total Fat 277.0g427%
- Saturated Fat 116.2g581%
- Cholesterol 1374.9mg459%
- Sodium 1414.2mg59%
- Total Carbohydrate 35.1g12%
- Dietary Fiber 5.3g22%
- Sugars 10.4g
- Protein 441.6g884%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, broth, butter, cold, flour, french, onion, onions, paprika, roasting, sautéing, soup, title, water
