French Bread (Baguette) – Pan-1

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Servings: 1 Difficulty: Beginner
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French-style hearty and homemade bread that brings home-style flavor to your table
French Bread (Baguette - Pan-1 recipe image
French Bread (Baguette - Pan-1 recipe image
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French Bread (Baguette) – Pan-1

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 499.3

Description

This French bread features Bread flour, Salt, Sugar, Buttar, Water. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. FOR TOPPING: 2 tb Poppy seeds; optional

Nutrition Facts

Servings 1

Amount Per Serving
Calories 499.3kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 4885.5mg204%
Total Carbohydrate 105.4g36%
Dietary Fiber 3.3g14%
Sugars 2.2g
Protein 17.7g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baguette, bread, buttar, dry, flour, french, pan1, salt, sugar, title, vegan, water, yeast
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