Fresh Cherry Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Fresh Cherry Sauce recipe image
Fresh Cherry Sauce recipe image
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Fresh Cherry Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 97.6

Description

This International sauce features Fresh Sweet Cherries, Washed. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. And Stoned 2 tb Sugar 2 tb Fresh Lemon Juice 1/4 c Dry White Wine 1 pn Of Nutmeg Red (cayenne) Pepper, To -Taste Here is a sweet and savory cherry sauce that is excellent with pork, game, and duck when hot.
  2. Or serve it hot or cold with cold sliced meats.
  3. You can prepare this sauceone day in advance.
  4. Stor in the refrigerator and rewarm over low heat before serving.
  5. In a large, heavy saucepan, combine 3/4ths of the cherries, the sugar, lemon juice and white wine.
  6. Simmer over low heat for 10 to 15 minutes.
  7. Allow the mixture to cool slightly, then transfer it to a food processor or blender and puree.
  8. Return the puree to the saucepan, add the remaining cherries, and cook over low heat for 2 minutes.
  9. Season with nutmeg and cayenne pepper to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 97.6kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 46.5mg2%
Total Carbohydrate 22.7g8%
Dietary Fiber 3.4g14%
Sugars 4.8g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cherries, cherry, fresh, fruits, international, sauce, simmering, sweet, title, vegan, washed
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