This International dessert features Tbsp. whole cumin seeds, Tbsp. whole coriander seeds, Teaspoon. cardamom seeds (seeds removed from the pods, Piece cinnamon stick, inches (7.5-cm) long. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fried Beef
Description
This International dessert features Tbsp. whole cumin seeds, Tbsp. whole coriander seeds, Teaspoon. cardamom seeds (seeds removed from the pods, Piece cinnamon stick, inches (7.5-cm) long. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat a heavy frying pan over medium heat.
-
Add the spices and roast, stirring constantly, until the spices are a few shades darker and are fragrant.
-
Transfer to a plate and cool.
-
Grind the spices to a powder in a spice mill, mortar and pestle or coffee grinder.
-
Store in a covered jar
Nutrition Facts
- Amount Per Serving
- Calories 480.1kcal
- % Daily Value *
- Total Fat 12.8g20%
- Saturated Fat 1.9g10%
- Cholesterol 0.0mg0%
- Sodium 25.2mg2%
- Total Carbohydrate 115.7g39%
- Dietary Fiber 51.5g206%
- Sugars 1.2g
- Protein 12.4g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.