Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This recipe features tender chicken breasts pounded thin, seasoned with five-spice powder, and wrapped in spring roll wrappers for a crispy, golden-brown finish. Served with a dipping sauce, these cakes offer a satisfying blend of aromatic spices and juicy chicken. A unique twist on traditional fried chicken, perfect for sharing or enjoying as a hearty snack.
0
Add to Favorites
Fried Chicken Cake
Description
This recipe features tender chicken breasts pounded thin, seasoned with five-spice powder, and wrapped in spring roll wrappers for a crispy, golden-brown finish. Served with a dipping sauce, these cakes offer a satisfying blend of aromatic spices and juicy chicken. A unique twist on traditional fried chicken, perfect for sharing or enjoying as a hearty snack.Ingredients
Directions
-
cooking oil, swirling to coat sides. Add cake and cook, turning once, until golden brown, 2 to 3 minutes on each side. Remove and drain on paper towels. Repeat with remaining cakes, adding more cooking oil as needed. Ham and Chicken Rolls thin using a mallet or rolling pin. piece. Roll the chicken piece around the ham, tucking in the ends of the chicken about it. then dip into the eggmilk mixture. Place each piece diagonally into a spring roll wrapper. Roll it up securely folding the ends. Brush the end corner with egg mixture and a pinch to seal. Fry 3 to 4 rolls at a time in the hot oil until golden and the chicken is completely cooked (about 5 minutes). Drain on absorbent paper. lettuce or bock choy. Ham and Chicken Rolls Hoisin Beef & Scallion Rolls
-
Slices of Ham (about 1 ounce each)
Nutrition Facts
- Amount Per Serving
- Calories 3976.1kcal
- % Daily Value *
- Total Fat 347.2g535%
- Saturated Fat 62.0g310%
- Cholesterol 562.1mg188%
- Sodium 4809.9mg201%
- Total Carbohydrate 121.4g41%
- Dietary Fiber 8.8g36%
- Sugars 17.4g
- Protein 95.7g192%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
1inch, 375, allpurpose, beaten, bed, boneless, bones, breast, breasts, cake, cakes, center, chicken, chopped, cloves, coat, combine, cool, cups, cut
