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This classic Southern main features crispy fried chicken layered with fresh lettuce and creamy salad dressing on toasted bread. It is a satisfying and hearty meal that brings home-style flavor to your table. Simple to prepare with common ingredients, this recipe is perfect for weeknight dinners or a light luncheon.
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Fried Chicken Sandwich
Description
This classic Southern main features crispy fried chicken layered with fresh lettuce and creamy salad dressing on toasted bread. It is a satisfying and hearty meal that brings home-style flavor to your table. Simple to prepare with common ingredients, this recipe is perfect for weeknight dinners or a light luncheon.Ingredients
Directions
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Toast the bread slices until light brown on both sides. Butter slightly if desired.
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Spread a small quantity of salad dressing, preferably mayonnaise, on one side of each slice of toast.
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Place a lettuce leaf on the dressed side of the toast.
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Layer the sliced fried chicken over the lettuce.
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Top with a second slice of toast, cut diagonally, and serve while the chicken is still warm.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 22g34%
- Saturated Fat 8g40%
- Cholesterol 95mg32%
- Sodium 650mg28%
- Total Carbohydrate 45g15%
- Dietary Fiber 2g8%
- Sugars 4g
- Protein 25g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
fried chicken, sandwich, southern, chicken, lettuce, mayonnaise, toast, main course, comfort food, quick dinner
