Fried Chicken Sauce

Servings: 4 servings Difficulty: Beginner
Greek-style savory and satisfying main that brings home-style flavor to your table
Fried Chicken Sauce recipe image

Fried Chicken Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 1030.5

Description

This Greek main features Heat the remaining oil in the pan, add the garlic and spring onions, allow to, Add the spice paste. Mix well and allow to cook for about ten seconds or so., Add the cooked lamb. Allow to simmer for another minute and add the. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cook for about thirty seconds before adding the fenugreek.
  2. Stir fry for a few Add half the basic curry sauce and simmer for a minute.
  3. remaining basic curry sauce.
  4. Simmer for a few minutes until the chicken is

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 1030.5kcal
% Daily Value *
Total Fat 101.2g156%
Saturated Fat 22.5g113%
Cholesterol 121.2mg41%
Sodium 90.0mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 31.2g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, allow, another, chicken, cook, cooked, fried, frying, garlic, greek, heat, lamb, main, minute, oil, onions, pan, paste, remaining, sauce
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