This International bread features &# 226;ÂÂâÂÂScotch Omelet., âÂÂâÂÂJewish Egg Bread., âÂÂâÂÂBombay Broiled Kidney.. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fried Egg Bread
Description
This International bread features &# 226;ÂÂâÂÂScotch Omelet., âÂÂâÂÂJewish Egg Bread., âÂÂâÂÂBombay Broiled Kidney.. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil young tender leeks in salted water; let drain.
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Chop to a fine mince and fry in hot butter.
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Add 6 wellâÂÂbeaten eggs,
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sprinkle with salt and pepper and
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fold into an omelet and
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serve on a hot dish.
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Soak some matzoths in milk for a few minutes; then dip them into seasoned beaten eggs.
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Add a pinch of sugar and let them fry in hot rendered butter until a golden brown.
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Sprinkle with pulverized sugar and cinnamon and serve hot with coffee.
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Clean sheep's kidneys and cut into thin slices.
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Sprinkle with salt, cayenne pepper and grated lemon peel.
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Then dip in beaten egg and fine breadâÂÂcrumbs and broil on a hot greased gridiron.
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Serve on buttered toast, spread
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 287.5kcal
- % Daily Value *
- Total Fat 25.8g40%
- Saturated Fat 3.9g20%
- Cholesterol 0.0mg0%
- Sodium 122.8mg6%
- Total Carbohydrate 12.2g5%
- Dietary Fiber 0.7g3%
- Sugars 1.2g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bombay, bread, broiled, broiling, egg, fried, frying, international, jewish, kidney, omelet, scotch, title, vegetarian
