Fried Fish Bread

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Servings: 12 servings Difficulty: Beginner
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American-style hearty and homemade bread that brings home-style flavor to your table
Fried Fish Bread recipe image
Fried Fish Bread recipe image
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Fried Fish Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 164.9

Description

This American bread features Recipes+ APRIL 2017, Vegetable or olive, Onion, finely chopped, G can pink salmon. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. oil, plus extra, to shallow-fry
  2. slices white bread,

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 164.9kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 1.5g8%
Cholesterol 13.8mg5%
Sodium 162.0mg7%
Total Carbohydrate 14.7g5%
Dietary Fiber 0.8g4%
Sugars 1.5g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2017, american, april, bread, chopped, drained, finely, fish, fried, olive, onion, pink, recipes, salmon, title, vegetable
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