Chapter 12: Fruit And Sweets, The Complete Mediterranean Cookbook

Difficulty: Intermediate
A creamy, naturally sweetened rice drink offering a comforting and hydrating treat.
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This simple yet elegant beverage transforms humble Arborio rice into a silky, smooth drink that captures the essence of Mediterranean simplicity. By simmering the rice in water until it breaks down completely, you create a natural creaminess without any dairy or added sugars. The result is a light, refreshing, and subtly sweet elixir that is perfect for hot summer days or as a gentle start to the morning. It is an excellent vegan alternative to traditional rice puddings, offering a hydrating boost with minimal ingredients. This recipe highlights the purity of flavor and texture, making it a soothing addition to any meal or a standalone snack for those seeking clean, wholesome nourishment.

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Chapter 12: Fruit And Sweets, The Complete Mediterranean Cookbook

Difficulty: Intermediate
Calories: 78.0

Description

This simple yet elegant beverage transforms humble Arborio rice into a silky, smooth drink that captures the essence of Mediterranean simplicity. By simmering the rice in water until it breaks down completely, you create a natural creaminess without any dairy or added sugars. The result is a light, refreshing, and subtly sweet elixir that is perfect for hot summer days or as a gentle start to the morning. It is an excellent vegan alternative to traditional rice puddings, offering a hydrating boost with minimal ingredients. This recipe highlights the purity of flavor and texture, making it a soothing addition to any meal or a standalone snack for those seeking clean, wholesome nourishment.

Ingredients

Directions

  1. Rinse the Arborio rice thoroughly under cold water until the water runs clear to remove excess starch.
  2. Combine the rinsed rice and water in a medium-sized saucepan over medium-high heat.
  3. Bring the mixture to a boil, then immediately reduce the heat to low to maintain a gentle simmer.
  4. Cover the pot partially and cook for 25 to 30 minutes, stirring occasionally, until the rice is very soft and has begun to break down.
  5. Remove from heat and let the mixture cool slightly.
  6. Blend the rice and liquid mixture using an immersion blender or transfer to a standard blender until completely smooth and creamy.
  7. Strain the mixture through a fine-mesh sieve or nut milk bag if a smoother consistency is desired, pressing out all liquid.
  8. Serve chilled over ice or at room temperature.

Nutrition Facts


Amount Per Serving
Calories 78.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 0.6mg1%
Total Carbohydrate 16.8g6%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: rice drink, arborio rice, vegan beverage, mediterranean drink, homemade rice water, healthy smoothie, dairy free, refresher, simple recipe, natural sweetener, summer drink, comfort food, plant based, light snack, hydrating, creamy texture, no sugar added, easy cooking, chapter 12, sweet treat, fruit accompaniment
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