Fried Pasta

Servings: 4 servings Difficulty: Beginner
Italian-style savory and satisfying main that brings home-style flavor to your table
Fried Pasta recipe image

Fried Pasta

Difficulty: Beginner
Servings: 4 servings Calories: 98.0

Description

This Italian main features Teaspoons drained capers, , Minutes or until tender., Meanwhile, heat oil in a large. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. &# 226;ÂÂ cup basil leaves, shredded of boiling salted water for Drain. Return to pan. frying pan over moderate heat. Add garlic and chilli (if using); cook and stir for 30 seconds or until fragrant. Add tomato; cook and stir for 3 minutes or until tomato is tender. Stir in zest and juice; cook and stir for 1 minute or until heated. Remove from heat. Stir in crab. capers and basil in a large
  2. Cook pasta in a saucepan
  3. Combine crab mixture, pasta,

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 98.0kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 53.2mg18%
Sodium 217.8mg10%
Total Carbohydrate 6.2g3%
Dietary Fiber 0.5g2%
Sugars 0.1g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, capers, drained, fried, frying, heat, italian, large, main, meanwhile, minutes, oil, pasta, teaspoons, tender, title
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