Fried Pasta
Description
This Italian main features Meanwhile, heat half the oil, Minutes or until browned., Minutes or until soft. Add, Seconds or until fragrant.. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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saucepan of boiling salted water for 10 minutes. Drain. in a large frying pan over high heat. Cook and stir veal for Transfer to a heatproof plate. Add mushroom, onion and garlic; cook and stir for paprika; cook and stir for Cook and stir for 2 minutes or until combined and heated. Stir in veal mixture and peas; simmer, uncovered, for
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Cook pasta in a large
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Add remaining oil to pan.
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Stir in sour cream and juice.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 969.8kcal
- % Daily Value *
- Total Fat 94.7g146%
- Saturated Fat 23.3g117%
- Cholesterol 53.0mg18%
- Sodium 29.2mg2%
- Total Carbohydrate 24.9g9%
- Dietary Fiber 6.2g25%
- Sugars 10.4g
- Protein 9.1g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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