Fried Sauce

Servings: 4 servings Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
Fried Sauce recipe image

Fried Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 49.0

Description

This International sauce features X 250g packs ready-to-heat, Meanwhile, heat the sesame oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fresh coriander sprigs, to cornflour and tamari in a saucepan and bring to the boil. Simmer for 5-6 min to form a thin sauce. in a wok or large non-stick frying pan. Stir-fry the ginger, chilli, kaffir lime leaves (if using), peppers, courgettes and soya beans for 2-3 min. Add the prawns and cook for 2-3 min until almost cooked through. and the tamari sauce to the wok or pan, then stir gently to heat through and coat the stir-fry mixture
  2. Combine the reserved pineapple juice,
  3. Add the chopped pineapple pieces

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 49.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.0mg1%
Total Carbohydrate 12.5g5%
Dietary Fiber 1.1g5%
Sugars 9.9g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 250g, boiling, fried, frying, heat, international, meanwhile, oil, packs, readytoheat, sauce, sesame, simmering, stir frying, title, vegan
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