Fried Tofu Bread
Description
This American bread features Spread half of the diced tofu mix onto the tofu skin into a, Roll the bean curd skin from one end to the other. Roll as, Place 4 chopsticks at the four sides of the roll, and tie tightly, Place in a steamer. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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section of about 6cm long by 3cm wide by 2cm thick.
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Lay the bamboo shoots on top, and then spread the rest of the tofu tightly as possible.
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spread the peppercorns and the ginger slices on top of the
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roll you just created, and
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roll it in the cloth to tighten it more.
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with a string.
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See image.
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unwrap the cloth, slice up, and it&# 226;ÂÂs ready to serve.
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roll the tofu skin and the cloth as tightly as possible, and it is just as important to tie the strings as tight as possible.
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This allows for the fillings to stick together during steaming to create a nice, firm texture.
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This dish tastes wonderful when done.
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It could be served hot or cold, and makes an excellent snack!
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Quick and Easy Chinese Vegetarian Cooking - Trial Download.
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To order the complete package with 3 bonus books
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 893.8kcal
- % Daily Value *
- Total Fat 34.7g54%
- Saturated Fat 15.8g79%
- Cholesterol 58.8mg20%
- Sodium 34.7mg2%
- Total Carbohydrate 124.8g42%
- Dietary Fiber 20.8g84%
- Sugars 6.2g
- Protein 32.9g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bean, bread, chopsticks, curd, diced, done, end, four, fried, half, hour, one, onto, other, place, roll, sides, skin, spread
