Fried Tofu Sauce
Description
This International sauce features Ounces tempeh, &# 226;ÂÂ2 cup freshly squeezed or, Tablespoons soy sauce, Tablespoons pure maple syrup, Sriracha. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Dice the tempeh into 1âÂÂ2-inch cubes.
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In a small bowl whisk together the orange juice, soy sauce, maple syrup, and Sriracha.
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Heat the oil in a 10-inch cast-iron skillet over medium heat.
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Add the tempeh and spread into a single layer in the pan.
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Fry for 3 minutes, occasionally ﬠipping the cubes with a spatula to brown all the sides.
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Pour the marinade over the tempeh and
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simmer for 4 to 6 minutes, stirring occasionally, until the marinade has been absorbed and the cubes are coated in a rich glaze.
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Use the spatula to transfer the tempeh to a plate.
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Scatter the cubes over salads warm or at room temperature.
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Store chilled and consume within 2 days for best ﬠavor.
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store-bought orange juice
Nutrition Facts
Servings 2 cups
- Amount Per Serving
- Calories 56.9kcal
- % Daily Value *
- Total Fat 3.8g6%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 435.3mg19%
- Total Carbohydrate 5.4g2%
- Dietary Fiber 0.1g1%
- Sugars 5.1g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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