Fried Fish With Garlic Sauce

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Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Fried Fish With Garlic Sauce recipe image
Fried Fish With Garlic Sauce recipe image
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Fried Fish With Garlic Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 695.1

Description

This International sauce features Fresh Anchovies or Whitebait, All-purpose Flour, Cold Water, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Oil for Frying

Nutrition Facts

Servings 4

Amount Per Serving
Calories 695.1kcal
% Daily Value *
Total Fat 21.5g34%
Saturated Fat 5.1g26%
Cholesterol 231.5mg78%
Sodium 102066.2mg4253%
Total Carbohydrate 45.6g16%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 71.8g144%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, anchovies, cold, fish, flour, fresh, fried, frying, garlic, international, salt, sauce, title, water, whitebait, with
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