Fried Green Tomatoes From Loren Martin
Description
This International side-dish features Green tomatoes, Eggs, Corn meal, Water, Minced chives. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Slice the tomatoes 1/2 inch thick, but do not peel or core.
-
Drain well between several thicknesses of paper toweling until most of the moisture of the tomatoes is absorbed.
-
While the tomatoes are draining,
-
make a batter by beating the eggs until light, then mixing in the corn meal, water, minced chives, salt and pepper.
-
In a large, heavy iron skillet, heat the butter or margarine until bubbly.
-
Dip the tomato slices into batter, and brown quickly on both sides.
-
Serve at once
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 354.3kcal
- % Daily Value *
- Total Fat 22.9g36%
- Saturated Fat 6.8g34%
- Cholesterol 373.0mg125%
- Sodium 14925.4mg622%
- Total Carbohydrate 24.5g9%
- Dietary Fiber 4.6g19%
- Sugars 9.4g
- Protein 17.7g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, chives, corn, eggs, fresh, fried, from, green, ground, international, loren, margarine, martin, meal, minced, pepper, salt, side-dish, title, tomatoes
