Fried Rice (Morgan)

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Servings: 1 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Fried Rice (Morgan recipe image
Fried Rice (Morgan recipe image
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Fried Rice (Morgan)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 201.6

Description

This International side-dish features Cooked brown rice, Vegetables*, Water. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. x Garlic 1/4 ts Ginger 1/4 c Soy sauce.
  2. Boil water garlic and ginger,
  3. add veggies *(yellow, green, red bell peppers, broccoli, anything),
  4. cook 10 min.
  5. or however long you like and add rice and soy sauce

Nutrition Facts

Servings 1

Amount Per Serving
Calories 201.6kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 18.0mg1%
Total Carbohydrate 41.4g14%
Dietary Fiber 3.2g13%
Sugars 0.7g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, cooked, fried, international, morgan, rice, side-dish, title, vegan, vegetables, water
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