Frijoles Borachos (Drunken Beans

Servings: 4 Difficulty: Beginner
International-style refreshing and smooth beverage that brings home-style flavor to your table
Frijoles Borachos (Drunken Beans recipe image
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This International beverage features Goya pinto beans, Onion — chopped, Chopped, Jalapenos — chopped, Cumin. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Frijoles Borachos (Drunken Beans recipe image
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Frijoles Borachos (Drunken Beans

Difficulty: Beginner
Servings: 4 Calories: 376.6

Description

This International beverage features Goya pinto beans, Onion -- chopped, Chopped, Jalapenos -- chopped, Cumin. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring to boil. Cook on low for 10 minutes until onions get soft. Salt and white pepper to taste Add fresh cilantro just before serving

Nutrition Facts

Servings 4


Amount Per Serving
Calories 376.6kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 21.4mg1%
Total Carbohydrate 65.5g22%
Dietary Fiber 19.7g79%
Sugars 5.7g
Protein 19.9g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, beer, beverage, boiling, borachos, chopped, cumin, drunken, frijoles, garlic, goya, international, jalapenos, minced, onion, pinto, title, vegan
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