Frozen Peach Mousse
Description
This frozen peach mousse is a refreshing and elegant summer dessert that balances the natural sweetness of ripe peaches with a bright citrus kick. The addition of peachtree schnapps enhances the fruit flavor, creating a sophisticated taste profile that feels indulgent yet light. With its smooth, airy texture achieved through whipped egg whites, this mousse offers a delicate mouthfeel that melts on the tongue. It is an ideal treat for warm afternoons, potlucks, or as a finishing touch to a summer barbecue. Simple to prepare using fresh ingredients, this recipe delivers a restaurant-quality dessert experience in your own kitchen.Ingredients
Directions
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Peel and slice the fresh peaches, then puree them in a blender until completely smooth.
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In a saucepan, combine the peach puree, lemon juice, and 1/2 cup of the sugar; heat gently over medium heat until the sugar dissolves, then remove from heat and let cool slightly.
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In a clean, grease-free bowl, beat the egg whites with an electric mixer until stiff peaks form.
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Gradually add the remaining 1/4 cup of sugar to the egg whites while beating, until the meringue is glossy and firm.
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Stir the peachtree schnapps into the cooled peach puree mixture.
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Gently fold the peach mixture into the whipped egg whites using a spatula, being careful not to deflate the bubbles.
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Spoon the mousse into individual serving glasses or a large dish, cover, and refrigerate for at least 2 hours or freeze until set before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1141.8kcal
- % Daily Value *
- Total Fat 2.5g4%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 10.4mg1%
- Total Carbohydrate 270.2g91%
- Dietary Fiber 12.2g49%
- Sugars 254.5g
- Protein 7.4g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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