Frozen Peppermint Cheesecake
Description
This American dessert features Chocolate wafer crumbs, Sugar, Butter or margarine, Package cream cheese, soft. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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candy 3 dr Liquid red food coloring 2 c Whipping
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cream , whipped
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Combine first three ingredients, firmly press onto bottom and 1 inch up sides of a 9 inch springform pan.
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Chill Beat cream cheese at high speed with an electric mixer until fluffy.
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Add condensed milk, peppermint candy, and food coloring.
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Beat Well.
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Fold in whipped cream.
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Pour into prepared pan.
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Cover and freeze until firm.
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Garnish with whipped cream, crushed and whole peppermint candy, if desired
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 2696.3kcal
- % Daily Value *
- Total Fat 135.1g208%
- Saturated Fat 80.8g404%
- Cholesterol 258.0mg86%
- Sodium 1276.0mg54%
- Total Carbohydrate 326.3g109%
- Dietary Fiber 9.9g40%
- Sugars 301.4g
- Protein 43.0g86%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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