Fruit & Hazelnut Cheesecake

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Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fruit & Hazelnut Cheesecake recipe image
Fruit & Hazelnut Cheesecake recipe image
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Fruit & Hazelnut Cheesecake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 2089.3

Description

This International dessert features Neufchatel cheese, Eggs, Undiluted evaporated milk, Sugar, Hazelnut liqueur. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -or- canned 2 tb Apricot pre
  2. Sliced fruit, fresh

Nutrition Facts

Servings 8

Amount Per Serving
Calories 2089.3kcal
% Daily Value *
Total Fat 150.9g233%
Saturated Fat 91.1g456%
Cholesterol 564.5mg189%
Sodium 1459.7mg61%
Total Carbohydrate 139.4g47%
Dietary Fiber 1.8g8%
Sugars 108.4g
Protein 43.6g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, cheese, cheesecake, dessert, eggs, evaporated, flour, fruit, hazelnut, international, liqueur, milk, neufchatel, sugar, title, undiluted, vegetarian
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