Fruit Salad W/Dried Cherry Vinaigrette

Servings: 4 Difficulty: Intermediate
A vibrant mix of crisp greens, fresh fruit, and tart cherries tossed in a homemade vinaigrette.
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This refreshing fruit and green salad combines the crisp texture of Granny Smith apples and Belgian endive with the sweet-tart punch of dried cherries. The star of the dish is the homemade Dried Cherry Vinaigrette, which adds a sophisticated depth of flavor that store-bought dressings simply cannot match. Perfect for a light lunch, a picnic side, or a healthy dinner accompaniment, this salad balances earthy greens with bright fruit notes. Its a simple yet elegant dish that highlights seasonal ingredients and brings a burst of color to your table. Ideal for spring and summer gatherings, its both nutritious and visually stunning.

Fruit Salad W/Dried Cherry Vinaigrette recipe image
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Fruit Salad W/Dried Cherry Vinaigrette

Difficulty: Intermediate
Servings: 4 Calories: 148.4

Description

This refreshing fruit and green salad combines the crisp texture of Granny Smith apples and Belgian endive with the sweet-tart punch of dried cherries. The star of the dish is the homemade Dried Cherry Vinaigrette, which adds a sophisticated depth of flavor that store-bought dressings simply cannot match. Perfect for a light lunch, a picnic side, or a healthy dinner accompaniment, this salad balances earthy greens with bright fruit notes. Its a simple yet elegant dish that highlights seasonal ingredients and brings a burst of color to your table. Ideal for spring and summer gatherings, its both nutritious and visually stunning.

Ingredients

Directions

  1. In a small bowl, whisk together the dried cherry vinegar, vegetable oil, salt, and ground black pepper until emulsified.
  2. Wash and dry the spinach, Belgian endive, and Boston lettuce thoroughly.
  3. Peel the orange and cut it into segments, removing any white pith.
  4. Thinly slice the Granny Smith apple.
  5. Arrange the mixed greens on a large serving platter or in individual bowls.
  6. Scatter the orange segments, apple slices, dried cherries, and cashews over the greens.
  7. Drizzle the vinaigrette evenly over the salad just before serving.
  8. Gently toss if desired, or serve as arranged.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 148.4kcal
% Daily Value *
Total Fat 15.1g24%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 1219.4mg51%
Total Carbohydrate 3.7g2%
Dietary Fiber 0.7g3%
Sugars 2.5g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: salad, fruit, greens, cherry, vinaigrette, apple, endive, spinach, vegan, healthy, lunch, side dish, homemade dressing, fresh, tart, crisp, light, summer, picnic
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