Fry’S P’Nutty Chocolate Cookies

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fry's P'nutty Chocolate Cookies recipe image
Fry's P'nutty Chocolate Cookies recipe image
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Fry’S P’Nutty Chocolate Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 2233.5

Description

This International dessert features All purpose flour, Cocoa, Baking soda, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Stir together flour, cocoa, baking soda and salt.
  2. Cream butter and shortening in large mixer bowl until light.
  3. gradually beat in brown and granulated sugars.
  4. Beat in egg and vanilla.
  5. Blend in dry ingredients.
  6. Stir in peanut butter chips and peanuts.
  7. Drop spoonfuls of dough, 2 inches apart, onto ungreased cookie sheets; flatten slightly with back of spoon.
  8. Bake in 375F (190C) oven for 7 to 8 minutes.
  9. Cool on sheets 1 to 2 minutes; remove from sheets and cool completely

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2233.5kcal
% Daily Value *
Total Fat 148.8g229%
Saturated Fat 47.0g235%
Cholesterol 143.4mg48%
Sodium 3273.5mg137%
Total Carbohydrate 201.1g68%
Dietary Fiber 28.8g116%
Sugars 89.2g
Protein 64.8g130%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, chips, chocolate, chopped, cocoa, cookies, dessert, egg, flour, frys, granulated, international, packed, peanut, peanuts, pnutty, purpose
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