Fudge Nougouts

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Fudge Nougouts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1484.1

Description

This International dessert features Sugar, Butter; or margarine, Evaporated milk, Chocolate chips, semisweet. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pk 3/4 c Flour 1 c Graham cracker crumbs 3/4 c Walnuts; chopped 1 ts Vanilla In a saucepan,
  2. heat together sugar, butter and milk;
  3. boil 10 minutes.
  4. Stir in chocolate chips, flour, crumbs, walnuts and vanilla.
  5. Blend thoroughly.
  6. Spread in buttered 12 X 8 inch or 9 X 9 inch pan.
  7. Cool, cut into squares.
  8. wrap individually in plastic wrap

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1484.1kcal
% Daily Value *
Total Fat 62.6g97%
Saturated Fat 30.3g152%
Cholesterol 28.5mg10%
Sodium 399.3mg17%
Total Carbohydrate 216.9g73%
Dietary Fiber 7.5g30%
Sugars 207.6g
Protein 12.2g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, butter, chips,semisweet, chocolate, dessert, evaporated, fudge, holiday, international, margarine, milk, nougouts, sugar, title, vegetarian
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