Garden Tomato Sauce

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Servings: 2 Difficulty: Intermediate
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Mediterranean-style classic sauce that brings home-style flavor to your table
Garden Tomato Sauce recipe image
Garden Tomato Sauce recipe image
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Garden Tomato Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 137.1

Description

This Mediterranean sauce features Extra virgin olive oil, Garlic, chopped. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pn Crushed red pepper flakes 8 c Diced, peeled and seeded Plum tomatoes 1 1/2 ts Salt 1/4 ts Pepper 3 tb Chopped fresh basil
  2. Heat the olive oil in a saucepan over medium
  3. heat .
  4. Add the garlic and saute until golden brown.
  5. Add the pepper flakes and cook for 1 minute.
  6. Stir in the tomatoes,
  7. season with the salt and pepper, and
  8. cook , partially covered, over low
  9. heat for 25 minutes.
  10. Add the basil when the sauce is almost completely cooked.
  11. CHEF DU JOUR DAVID RUGGERIO SHOW #DJ9449 (

Nutrition Facts

Servings 2

Amount Per Serving
Calories 137.1kcal
% Daily Value *
Total Fat 15.0g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 0.5mg1%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, extra, garden, garlic, mediterranean, oil, olive, sauce, sautéing, title, tomato, tomatoes, vegan, virgin
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