Garlic And Parmesan Popcorn

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Servings: 6 Difficulty: Intermediate
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Italian-style light and flavorful appetizer that brings home-style flavor to your table
Garlic and Parmesan Popcorn recipe image
Garlic and Parmesan Popcorn recipe image
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Garlic And Parmesan Popcorn

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 171.3

Description

This Italian appetizer features Corn oil Salt, Olive oil 1/4 c Grated Parmesan, Cloves, split 1 Garlic clove, minced. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large heavy pot, heat corn oil and olive oil over high heat until the oil smokes.
  2. Add 1 kernel popping corn and heat until kernel pops.
  3. Add split garlic cloves and
  4. rest of popping corn,
  5. cover pot, and shake gently until corn starts to pop.
  6. Shake vigorously until popping subsides.
  7. Remove from heat.
  8. Remove garlic and toss popcorn with Parmesan, minced garlic, cayenne and salt

Nutrition Facts

Servings 6

Amount Per Serving
Calories 171.3kcal
% Daily Value *
Total Fat 15.6g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 6.8mg1%
Total Carbohydrate 8.6g3%
Dietary Fiber 1.1g5%
Sugars 1.4g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, cayenne, clove, cloves, corn, garlic, grated, italian, minced, oil, olive, parmesan, pepper, popcorn, popping, salt, smoking, split, title, vegetarian
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