Garlic Onion Recipe

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
Garlic Onion Recipe recipe image

This International sauce features Cider vinegar, Water, Onion — minced, Garlic, Pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Garlic Onion Recipe

Difficulty: Beginner
Servings: 1 Calories: 220.1

Description

This International sauce features Cider vinegar, Water, Onion -- minced, Garlic, Pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1. Boil all but last two ingredients for five minutes. Dissolve mustard in water and add

Nutrition Facts

Servings 1


Amount Per Serving
Calories 220.1kcal
% Daily Value *
Total Fat 13.6g21%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 2476.8mg104%
Total Carbohydrate 26.0g9%
Dietary Fiber 7.8g32%
Sugars 3.2g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cider, cold, dry, flakes, garlic, international, leaf, minced, mustard, oil, onion, peanut, pepper, recipe, red, salt, sauce, sugar, thyme
Recipe Card powered by WP Delicious