This American main features Cabbage head — cored and shredded, Onion — chopped, Finely chopped, Olive oil, Red wine vinegar. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Garlic Onion Recipe
Description
This American main features Cabbage head -- cored and shredded, Onion -- chopped, Finely chopped, Olive oil, Red wine vinegar. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put shredded cabbage in large bowl and cover with boiling water.
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Let sit for 3 minutes and drain in colander.
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Add onions and chilies.
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Mix well.
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Whisk oil and vinegar in a bowl until emulsified.
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Whisk in remaining ingredients and let sit 10 minutes.
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Pour over cabbage and mix well.
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Cover and refrigerate.
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Best when eaten the same day
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 368.4kcal
- % Daily Value *
- Total Fat 30.9g48%
- Saturated Fat 4.3g22%
- Cholesterol 0.0mg0%
- Sodium 4961.4mg207%
- Total Carbohydrate 22.5g8%
- Dietary Fiber 8.1g33%
- Sugars 12.2g
- Protein 4.7g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, black, boiling, cabbage, chopped, cored, dijon, finely, fresh, garlic, grilling, ground, head, main, mustard, oil, olive, onion, pepper, pressed
