This International sauce features Chopped ginger, Small Onion sliced, or more) serrano &# 226;ÂÂâ seeded & chopped, Small Garlic cloves sliced, Teaspoons Salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Garlic Onion Recipe
Description
This International sauce features Chopped ginger, Small Onion sliced, or more) serrano &# 226;ÂÂâ seeded & chopped, Small Garlic cloves sliced, Teaspoons Salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine first set of ingredients and cook over moderate heat for 5 minutes.
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Reduce heat and simmer uncovered for 15 minutes.
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Combine second set of ingredients and boil for 10 minutes.
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Combine the above three sets of ingredients and simmer for 45 minutes.
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Remove cinnamon.
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Puree in food processor.
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Return to kettle and simmer until thick.
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Transfer to sterilized mason jar, cap loosely and let cool.
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Tighten caps and let stand in dark at least 2 weeks
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 134.3kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 19541.0mg815%
- Total Carbohydrate 35.9g12%
- Dietary Fiber 14.6g59%
- Sugars 1.9g
- Protein 4.1g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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