Name: Garlic Onion Recipe
Yield: 12 servings
Ingredients: 3/4 Oz. dried porcini mushrooms; 1 Tbs. olive oil; 1/4 Lb. sweet Italian sausage,; 1 cup Finely chopped yellow onion; 2 Teaspoon. minced garlic; 1/2 cup Coarsely chopped frozen artichoke; 1/2 Teaspoon. chopped fresh thyme; 1/2 Teaspoon. chopped fresh rosemary; 1/2 cup Coarse day-old breadcrumbs; 1/4 cup Freshly grated Parmigiano-Reggiano

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Garlic Onion Recipe

Author: chefs-mate Cuisine: American Courses: Baked Goods

Difficulty: Beginner

Servings: 12 servings Calories: 297.6

Description

This American bread features Oz. dried porcini mushrooms, Tbs. olive oil, Lb. sweet Italian sausage, , Finely chopped yellow onion. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 297.6kcal

% Daily Value *
Total Fat 12.1g19%
Saturated Fat 3.0g15%
Cholesterol 69.3mg24%
Sodium 432.2mg19%
Total Carbohydrate 33.6g12%
Dietary Fiber 5.0g20%
Sugars 3.2g
Protein 14.6g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, artichoke, bread, breadcrumbs, chopped, coarse, coarsely, dayold, dried, finely, fresh, freshly, frozen, garlic, grated, italian, minced, mushrooms, oil, olive

Garlic Onion Recipe

Garlic Onion Recipe

Description

Ingredients

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Nutrition Facts

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