Garlic Onion Recipe
Description
This Italian main features Onion, thinly sliced, Sweet red pepper, seeded and sliced into strips, Green peppers. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare dough: Dissolve yeast in water and set aside.
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Mix flour, salt, and sugar in a bowl.
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Make a "well" in the center, pour in yeast solution and olive oil.
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Blend in the flour using a fork, working towards the outside of teh well.
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As dough becomes stiff, incorporate remaining flour by hand.
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Gather into a ball and knead eight to ten minutes on a floured board.
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Place in an oil-coated bowl, cover with
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 1280.1kcal
- % Daily Value *
- Total Fat 96.9g150%
- Saturated Fat 56.0g280%
- Cholesterol 278.0mg93%
- Sodium 2512.7mg105%
- Total Carbohydrate 21.3g8%
- Dietary Fiber 1.7g7%
- Sugars 7.8g
- Protein 88.6g178%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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