Garlic Pepper Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Garlic Pepper Recipe recipe image
Garlic Pepper Recipe recipe image
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Garlic Pepper Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 640.5

Description

This International main features Min, G whole rib-eye fillet, Ml (1 1/2 c) pinotage wine, Ml (1 c) plain yoghurt, Garlic cloves. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. salt and white pepper

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 640.5kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 2.2g12%
Cholesterol 6.9mg3%
Sodium 100.9mg5%
Total Carbohydrate 113.4g38%
Dietary Fiber 12.2g49%
Sugars 3.8g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cloves, fillet, fresh, garlic, international, main, min, pepper, pinotage, plain, recipe, ribeye, rosemary, sprigs, title, vegan, whole, wine, yoghurt
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