Garlic Recipe

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Servings: 4 servings Difficulty: Beginner
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Chinese-style sweet and satisfying dessert that brings home-style flavor to your table
Garlic Recipe recipe image
Garlic Recipe recipe image
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Garlic Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 656.7

Description

This Chinese dessert features Cucumber, skin left on, Tablespoons cooking oil, Teaspoons minced garlic, Sesame oil. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. lengthwise and discard the seeds. Cut the flesh into matchstick pieces and place them in a bowl. the garlic lor a lew seconds unt1l it turns golden, then discard the garlic and pour the oil over the cucumber. Mix in the remaining ingredients and chill. Serve as a starter, or as an accompaniment to any Chinese dish Preparalion lime: 10 mins+ Chilling t1me
  2. Heat the cooking oil and stir-fry

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 656.7kcal
% Daily Value *
Total Fat 62.5g97%
Saturated Fat 9.5g48%
Cholesterol 0.0mg0%
Sodium 97501.2mg4063%
Total Carbohydrate 26.7g9%
Dietary Fiber 0.2g1%
Sugars 25.4g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chinese, cooking, cucumber, dessert, garlic, left, minced, oil, quarter, recipe, salt, sesame, skin, sugar, tablespoons, teaspoon, teaspoons, title, vegan, wash
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