Garlic Recipe
Description
This Mexican side-dish features Teaspoon dried Mexican oregano, Cloves garlic, Teaspoon kosher salt, Tablespoon vegetable oil, Tablespoon all-purpose flour. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Tb vegetable oil and cook until tender.
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Season with cloves garlic, ts kosher salt.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 728.3kcal
- % Daily Value *
- Total Fat 50.9g79%
- Saturated Fat 7.7g39%
- Cholesterol 0.0mg0%
- Sodium 7315.5mg305%
- Total Carbohydrate 60.2g21%
- Dietary Fiber 3.2g13%
- Sugars 0.3g
- Protein 8.0g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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