Garlic Recipe
Description
This versatile garlic and spice blend delivers a warm, aromatic punch to any dish. Combining the pungent depth of garlic powder with the earthy sweetness of ground ginger and the subtle citrus notes of ground mace, this mixture creates a complex flavor profile that enhances soups, stews, and roasted meats. It is an excellent pantry staple for adding home-style flavor without the hassle of chopping fresh aromatics. Ideal for vegan and vegetarian cooking, this blend keeps well in an airtight container, allowing you to sprinkle a little extra warmth into your everyday meals with ease.Ingredients
Directions
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In a small bowl, combine garlic powder, ground ginger, and ground mace.
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Stir thoroughly until the spices are evenly distributed and no clumps remain.
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Transfer the mixture to an airtight container or small jar for storage.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 2.4kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.8mg1%
- Sodium 0.9mg1%
- Total Carbohydrate 0.1g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Keep in an airtight container in a cool, dark place for up to 6 months to maintain potency.
Usage: This blend works well as a dry rub for tofu, a seasoning for roasted root vegetables, or a flavor booster for soups and stews.
Substitution: If you do not have ground mace, you can substitute with a pinch of nutmeg, though the flavor will be slightly different.
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