Garlic Baked Potatoes

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Servings: 6 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Garlic Baked Potatoes recipe image
Garlic Baked Potatoes recipe image
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Garlic Baked Potatoes

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 102.4

Description

This American main features Potatoes, scrubbed, Olive oil, Finely chopped fresh rosemary. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Ground black pepper 6 Cloves garlic, peeled, cut -in half.
  2. Preheat barbecue to med.
  3. heat.
  4. Using an apple corer, carefully
  5. remove a plug from each potato, making sure not to go right through the potato.
  6. Reserve the plugs.
  7. Combine oil, rosemary and black pepper.
  8. Fill hole in each potato with two garlic halves and a little oil mixture.
  9. Cut off two-thirds of each plug and discard.
  10. Replace remaining plug in potato and wrap potatoes in aluminium foil.
  11. Cook potatooes on barbecue for 1 hr.
  12. or until tender

Nutrition Facts

Servings 6

Amount Per Serving
Calories 102.4kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 8.1mg1%
Total Carbohydrate 17.5g6%
Dietary Fiber 2.6g11%
Sugars 0.8g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baked, baking, chopped, finely, fresh, garlic, grilling, main, oil, olive, potatoes, rosemary, scrubbed, title, vegan
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