Garlic Bread

Servings: 4 Difficulty: Beginner
Italian-style hearty and homemade bread that brings home-style flavor to your table
Garlic Bread (Chef Du Jour recipe image

This Italian bread features Italian bread, Butter, — softened, Garlic, — minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Garlic Bread

Difficulty: Beginner
Servings: 4 Calories: 487.9

Description

This Italian bread features Italian bread, Butter, -- softened, Garlic, -- minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat broiler. Cut loaf lengthwise. Smear with butter. Sprinkle garlic on top. Brown under broiler until golden. Serve hot

Nutrition Facts

Servings 4


Amount Per Serving
Calories 487.9kcal
% Daily Value *
Total Fat 23.9g37%
Saturated Fat 13.4g67%
Cholesterol 53.8mg18%
Sodium 718.8mg30%
Total Carbohydrate 57.1g20%
Dietary Fiber 3.2g13%
Sugars 5.7g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, broiling, butter, chef, garlic, italian, jour, minced, softened, title, vegetarian
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