Char-Broiled Turkey

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Servings: 10 Difficulty: Advanced
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International-style classic side-dish that brings home-style flavor to your table
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This International side-dish features Pound turkey. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Char-Broiled Turkey

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Advanced
Servings: 10 Calories: 47.2

Description

This International side-dish features Pound turkey. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper Vegetable oil Onions
  2. cut into cubes 2 Stalks celery
  3. cut into 2 Inch cubes 2 Limes quartered 1 Lemon quartered 1 Orange & apple quartered 1 Quart water 1 1/2 Sticks butter 1 Lemon thinly sliced Mesquite or hickory chips 1 Aluminum foil disposable pan And
  4. roll of aluminum foil
  5. Preheat charcoal
  6. grill to medium
  7. heat with most of coals on end opposite where turkey will be sitting directly over.
  8. Wash and rinse turkey, removing giblets.
  9. Dry with absorbent towels, and season inside of turkey with salt and pepper.
  10. Rub outside of bird with oil.
  11. Stuff with onions, celery, orange, apple, 2 limes and the 1 lemon quartered.
  12. Completely fill cavities to keep turkey moist.
  13. Melt butter in roasting pan, add water and sliced lemon (add more lemon juice if desired).
  14. Cover turkey tightly (crimp edges) with aluminum foil, and
  15. cook over
  16. grill for 4 to 6 hours, removing foil and adding smoker chips for last hour or so.
  17. Alternatively,
  18. stuff the bird and then
  19. cover with aluminum foil and
  20. bake in 350 degree oven for 6-7 hours

Nutrition Facts

Servings 10

Amount Per Serving
Calories 47.2kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 17.2mg6%
Sodium 14.5mg1%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, charbroiled, chicken, grilling, international, pound, roasting, side-dish, smoking, stuffing, title, turkey
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