Garlic Veggie Dip

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Servings: 1 Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Garlic Veggie Dip recipe image
Garlic Veggie Dip recipe image
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Garlic Veggie Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1063.3

Description

This International dip features Sour cream, Real mayonnaise, Minced garlic, Chopped onion, Parsley. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredients together, cover and chill. Serve with fresh crisp vegetables
  2. Chopped water chestnuts

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1063.3kcal
% Daily Value *
Total Fat 112.8g174%
Saturated Fat 27.6g138%
Cholesterol 80.4mg27%
Sodium 510.4mg22%
Total Carbohydrate 9.9g4%
Dietary Fiber 0.6g3%
Sugars 6.9g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cream, dip, garlic, international, mayonnaise, minced, onion, parsley, real, sour, title, vegetarian, veggie
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