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This Spanish salad features Garlic, peeled, Tomatos cut in eighths, Salt, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Gazpacho (Cook
Description
This Spanish salad features Garlic, peeled, Tomatos cut in eighths, Salt, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put all ingredients into container of electric blender in order listed.
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Cover and blend at high speed 5-10 seconds or until ingredients are finely chopped.
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Chill thoroughly and serve.
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May be served with side dishes of chopped cucumber, green onion, green pepper, tomatos, croutons.
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Mrs.
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Harold T.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 98.5kcal
- % Daily Value *
- Total Fat 7.8g12%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 4881.9mg204%
- Total Carbohydrate 6.8g3%
- Dietary Fiber 1.8g8%
- Sugars 3.8g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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