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This International dessert features Unsweetened chocolat, Butter or Parkay margarine, Sugar, Flour, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Charles Baddour’S Boston Brownies
Description
This International dessert features Unsweetened chocolat, Butter or Parkay margarine, Sugar, Flour, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt Chocolate and butter together in a small saucepan over low heat.
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In a large bowl, mix sugar, flour, eggs and vanilla.
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Add melted chocolate mixture and mix well.
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Stir in nuts and chocolate chips.
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Pour into greased 9x13-inch pan.
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Bake at 350 degrees for 30 to 32 minutes.
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Test corners to see if done, as center will seem gooey.
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Cool 30 minutes.
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refrigerate for 1 1/2 to 2 hours.
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Cut into squares
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 2028.5kcal
- % Daily Value *
- Total Fat 111.3g172%
- Saturated Fat 33.3g167%
- Cholesterol 229.9mg77%
- Sodium 746.9mg32%
- Total Carbohydrate 238.5g80%
- Dietary Fiber 10.4g42%
- Sugars 178.0g
- Protein 28.7g58%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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