Gegrillte Bratwurst (Grilled Bratwurst)
Description
This German main features Bratwursts, Can) Beer, Onion; Med., Chopped, Peppercorns. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart saucepan.
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Simmer for 20 minutes.
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Drain.
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Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned.
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Sprinkle with water to form a crisp skin.
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Serve in hard rolls with Dusseldorf-style mustard
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 832.0kcal
- % Daily Value *
- Total Fat 42.5g66%
- Saturated Fat 14.4g72%
- Cholesterol 106.5mg36%
- Sodium 1031.5mg43%
- Total Carbohydrate 98.3g33%
- Dietary Fiber 37.9g152%
- Sugars 5.1g
- Protein 48.3g97%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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