George Washington Cake

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Servings: 12 Difficulty: Advanced
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A moist cinnamon-spiced cake layered with tender apples and topped with tangy cream cheese frosting
George Washington Cake recipe image
George Washington Cake recipe image
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George Washington Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 12 Calories: 450

Description

This classic George Washington Cake is a comforting, old-fashioned dessert that combines a tender, cinnamon-infused batter with layers of fresh, sliced apples. The cake bakes into a moist, golden crumb that is neither too dense nor too dry, offering a perfect balance of sweetness and spice. The addition of chopped walnuts provides a delightful crunch, while the topping of rich, tangy cream cheese frosting adds a creamy contrast that complements the fruit beautifully. It is an ideal treat for holiday gatherings, family dinners, or simply as a cozy afternoon indulgence. Simple to prepare with pantry staples, this cake brings a nostalgic, home-style warmth to any table.

Ingredients

Directions

  1. Preheat oven to 350&# 194;°F (175ðC).
  2. In a large bowl, beat eggs until thick and light.
  3. Add sugar and oil to the eggs and mix at medium speed until well combined.
  4. In a separate bowl, mix cinnamon with self-rising flour.
  5. Add the flour mixture to the egg mixture, along with vanilla and chopped walnuts. Mix until just combined.
  6. Arrange sliced apples evenly in the bottom of a 9x13 inch baking dish.
  7. Spread the cake batter evenly over the layer of apples.
  8. Bake for 45 to 50 minutes, or until a toothpick inserted into the center comes out clean. Do not overcook.
  9. While the cake bakes, prepare the frosting. Beat softened cream cheese until fluffy.
  10. Add melted butter to the cream cheese and mix well.
  11. Gradually add powdered sugar and lemon juice, mixing until smooth and creamy.
  12. Allow the cake to cool completely in the pan.
  13. Spread the cream cheese frosting evenly over the cooled cake.
  14. For garnish, slice additional apples thinly with peel on, dip briefly in lemon juice to prevent browning, and arrange in rows on top of the iced cake.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 25g39%
Saturated Fat 6g30%
Cholesterol 55mg19%
Sodium 200mg9%
Total Carbohydrate 55g19%
Dietary Fiber 3g12%
Sugars 35g
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple cake, cinnamon, cream cheese frosting, dessert, easy cake, george washington cake, holiday baking, moist cake, spiced cake, walnuts, comfort food, christmas cake, layered cake, fruit cake, classic recipe, home baking, tangy frosting, simple dessert
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