Ginger Broccoli

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Ginger Broccoli

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 57.9

Description

This International side-dish features Broccoli. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. florets and stems sliced -- into diagonal pieces 2 ts Roasted sesame oil 3 tb Tamari 2 ts Ground ginger 2 ts Brown sugar 4 tb Water In a medium frying pan over medium
  2. heat , saute the broccoli in the sesame oil for about 8 minutes.
  3. Combine the tamari, ginger, and sugar, and add to the broccoli.
  4. Add water, cover, and simmer for 2 minutes.
  5. Typed for you

Nutrition Facts

Servings 4

Amount Per Serving
Calories 57.9kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 56.2mg3%
Total Carbohydrate 11.9g4%
Dietary Fiber 4.4g18%
Sugars 2.9g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broccoli, frying, ginger, international, roasting, sautéing, side-dish, simmering, title, vegan, vegetables, vegetarian
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