Ginger-Glazed Pearl Onions

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Ginger-Glazed Pearl Onions recipe image

This International sauce features Pearl onions, Inch piece fresh ginger — peeled, And cut in julienne, cup, Honey. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ginger-Glazed Pearl Onions recipe image
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Ginger-Glazed Pearl Onions

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 129.1

Description

This International sauce features Pearl onions, Inch piece fresh ginger -- peeled, And cut in julienne, cup, Honey. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook pearl onions until fragrant.
  3. Add water.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 129.1kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 33.6g12%
Dietary Fiber 1.6g7%
Sugars 28.5g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cup, cut, fresh, ginger, gingerglazed, honey, inch, international, juice, julienne, lime, onions, pearl, peeled, piece, sauce, title, vegan, water
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