Ginger Peach Plum Butter

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style classic sauce that brings home-style flavor to your table
Ginger Peach Plum Butter recipe image
Ginger Peach Plum Butter recipe image
Print Recipe

Ginger Peach Plum Butter

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 467.8

Description

This International sauce features Water, EQUAL sugar substitute, Ground ginger. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Small batch preserves cook quickly without scorching in a microwave. In medium sized microwaveable bowl, combine peaches, plums and water. Microwave at high for 6-10 minutes, stirring frequently, or until fruit mixture is very thick. Stir in EQUAL and ginger. Spoon jam into a hot clean jar. Cover and refrigerate for up to 1 month or freeze up to 3 months
  2. Diced fresh peaches
  3. Diced fresh plums

Nutrition Facts

Servings 1

Amount Per Serving
Calories 467.8kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.3g2%
Cholesterol 2.0mg1%
Sodium 6.1mg1%
Total Carbohydrate 117.8g40%
Dietary Fiber 5.2g21%
Sugars 112.9g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, equal, ginger, ground, international, microwave, peach, peaches, plum, plums, sauce, substitute, sugar, title, vegan, water
Recipe Card powered by WP Delicious