Glazed Almond Cookies

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Servings: 4 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Glazed Almond Cookies recipe image

This International dessert features Salted butter, — room. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Glazed Almond Cookies recipe image
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Glazed Almond Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 215.1

Description

This International dessert features Salted butter, -- room. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : temperature 3/4 c sugar 1 lg egg 1 ts almond extract 1/4 c ground pecans 1 c sliced almonds 1 c all-purpose flour 1/4 c heavy
  2. cream 1 ts almond liqueur 1 c semisweet chocolate chips 2 ts dark corn syrup
  3. Preheat oven to 350.
  4. In medium mixing bowl, blend butter and sugar with electric mixer.
  5. Add egg and almond extract.
  6. Beat until light and fluffy.
  7. Add ground pecans and flour and blend at low speed.
  8. Form dough into 2-inch balls.
  9. Roll in sliced almonds and coat each well.
  10. Place balls on ungreased cookie sheets, 2 inches apart.
  11. Bake 15 minutes or until cookies are slightly golden brown.
  12. Transfer quickly to smooth, flat surface to cool.
  13. Glaze: Scald cream in saucepan and remove from heat.
  14. Stir in chocolate chips, liqueur, and corn syrup and cover.
  15. Let stand for 15 minutes.
  16. Whisk glaze until smooth, being careful not to stir too vigorously.
  17. Drizzle patterns on cooled cookies.
  18. Dip some cookies halfway into chocolate.
  19. Chill cookies on waxed paper until chocolate has set.
  20. If you don't want to use alcohol in this recipe, substitute with almond extract

Nutrition Facts

Servings 4

Amount Per Serving
Calories 215.1kcal
% Daily Value *
Total Fat 24.3g38%
Saturated Fat 15.3g77%
Cholesterol 64.5mg22%
Sodium 192.9mg9%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, baking, blending, butter, cookies, dessert, glazed, international, room, salted, title, vegetarian
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